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Kynurenic Acid - A newly identified beneficial tea component

Time

Tue, Mar 05 8:30AM
16

Title

Kynurenic Acid - A newly identified beneficial tea component

Abstract Summary

15 tea types were studied. Each extract was prepared according to the manufacturer's guidelines. KYNA was isolated on an ion exchange resin Dowex 50, subjected to a high performance liquid chromatography (HPLC) and detected fluorometrically. The results were analyzed statistically (ANOVA, p<0.05).

Poster Presenter

Monika Turska
Medical University In Lublin
Poland

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